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Dalgona Coffee Cake

RM 93.50
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This decadent dessert layers rich coffee flavors in a delightful arrangement. The top layer features a creamy coffee cream, offering a smooth and robust coffee taste. Below, a smooth coffee ganache provides a deep, luscious flavor, enhancing the coffee experience. The base layer is a coffee gateau, a brownie-textured cake that adds a satisfying, dense bite to complement the layers above.

Layers:

  • Top Layer: Coffee Cream
  • Middle Layer: Coffee Chocolate Ganache
  • Bottom Layer: Coffee Gateau (a brownie-textured cake)

Available in Two Sizes:

  • 6" Diameter Cake:

    • Weight: 600g
    • Serves approximately 6 to 8 people
  • 8" Diameter Cake:

    • Weight: 1.2kg
    • Serves approximately 10 to 12 people

Please note: This product does not include any fruit topping.

Storage Instructions:
This dessert requires refrigeration upon receiving. For the best experience, chill for at least an hour before enjoying.

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